At Miya's, our mission is to cultivate a deep connection with nature through mindful cooking and sustainable living. We strive to transform the way people view and interact with food by promoting the use of wild, abundant, environmentally destructive, and often overlooked ingredients.

Through our community initiatives and educational events, we aim to empower individuals to nurture their well-being and the environment, fostering a harmonious relationship with the natural world.

All of my creations are open-source—including tips on hosting you can make your own “Wild Life Greens”—because I believe in freely sharing knowledge to empower others and foster a collaborative community focused on sustainability and innovation.

Bun